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Our Projects

Our Projects are customized to meet the real needs of the local community and taking into account food security and development aspect of the local population.  

Mature Fruit trees prevent erosion, create wildlife habitat, contribute to global cooling, provide nutritious food & improve air quality. SCAN AgriAbility Enterprise is on a Journey to producing 1 Million Fruit Trees each year, to alleviate world hunger, improve the environment, strengthen rural communities’ economy and improve the surrounding air, soil and water. READ MORE

Disability Agricultural Equipment & Mechanization

“Human muscle” still contributes to about 85% of power for land preparation in rural areas. Farmers with physical disabilities therefore face many constraints to increased farm production, which to a large extent, can be categorized into three factors READ MORE

Many rural farmers with disabilities (FwDs) often face serious difficulties in accessing markets to sell their goods in the marketplace. Rural farmers with disabilities are constrained by their limited mobility, remote location, high transportation costs, limited knowledge, and the lack of business skills and an organization that could give them the bargaining power READ MORE 

Rusinga island is receiving Emergency Food Relief yet it has a great potential to produce food to feed itself and supply other areas. The island is surrounded by Lake Victoria waters and has numerous underground water resources. Land, Labour, Water, Markets are in plenty, yet the island’s population is food, nutrition and income insecure

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Chicken

The problems facing local poultry Industry in Homa Bay County would be addressed through the following interventions READ MORE 

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Among the rural poor, home gardening is a strategic way to improve food production and household nutrition. Home gardens, with their intensive and multiple uses, can provide a safety net for poor families, especially during a period of food shortage. Thus they offer exceptional opportunities for food-based approaches to prevent malnutrition and food insecurity. READ MORE 

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